The Best Lavender Syrup Brands for Coffee: Elevate Your Coffee Experience

Some recommended products may use affiliate links. is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon and the Amazon logo are trademarks of, Inc or its affiliates. As an Amazon Associate I earn from qualifying purchases.

Coffee enthusiasts are constantly seeking ways to enhance their favorite beverage, experimenting with various flavors and syrups.

Among the many options available, lavender syrup stands out for its delicate floral aroma and soothing notes.

If you’re looking to add a touch of lavender to your coffee, we’ve compiled a list of the best lavender syrup brands in the market. From their quality ingredients to exceptional flavor profiles, these brands will help you create a truly indulgent coffee experience.

The Best Lavender Syrup for Coffee: Our Top 6

Monin Lavender Syrup

Monin, a renowned name in the world of flavored syrups, offers a high-quality lavender syrup that is highly regarded by coffee lovers. Made with pure cane sugar and natural lavender extract, Monin Lavender Syrup delivers an authentic and well-balanced flavor. It boasts a vibrant purple color and imparts a subtle floral taste to your coffee. With its versatile nature, Monin Lavender Syrup can be used in a variety of coffee beverages, including lattes, cappuccinos, and iced coffees.

Torani Lavender Syrup

Torani Lavender Syrup is another top choice for those seeking a delightful lavender infusion in their coffee. Crafted with high-quality ingredients and a careful balance of sweetness, this syrup provides a rich floral aroma that complements your coffee perfectly. Torani’s Lavender Syrup blends seamlessly with both hot and cold beverages, offering a unique and refreshing twist to your everyday coffee routine.

Amoretti Premium Lavender Syrup

Amoretti is renowned for its premium syrups, and their Lavender Syrup lives up to the brand’s reputation. Made from handpicked lavender flowers, this syrup captures the essence of natural lavender beautifully. It offers a smooth and well-rounded flavor that enhances the taste of your coffee without overpowering it. Amoretti Lavender Syrup is an excellent choice for those who appreciate a sophisticated and elegant coffee experience.

DaVinci Gourmet Natural Lavender Syrup

DaVinci Gourmet Natural Lavender Syrup is a popular choice among baristas and coffee enthusiasts alike. Made with high-quality ingredients and real lavender extract, this syrup delivers a distinct floral aroma and a subtle, soothing taste. Its natural formulation ensures that your coffee retains a pure lavender essence without any artificial aftertaste. DaVinci Gourmet Lavender Syrup adds a touch of sophistication to your coffee creations, allowing you to indulge in a delightful lavender-infused cup.

Jordan’s Skinny Syrups Lavender Blueberry

For those looking for a low-calorie option, Jordan’s Skinny Syrups Lavender Blueberry is a fantastic choice. This sugar-free syrup combines the delicate flavor of lavender with the delicious taste of blueberries, creating a delightful blend that enhances your coffee without the guilt. Jordan’s Skinny Syrups are known for their wide range of flavors and their commitment to providing zero-calorie options, making them a favorite among those seeking a healthier alternative.

Homemade Lavender Syrup

If you prefer a more personalized touch, making your own lavender syrup at home can be a rewarding and cost-effective option. To prepare homemade lavender syrup, you’ll need dried culinary lavender buds, granulated sugar, and water. Here’s a simple recipe to guide you:



  1. In a saucepan, combine water and sugar. Heat the mixture over medium heat until the sugar dissolves completely, stirring occasionally.
  2. Add the dried lavender buds to the saucepan and bring the mixture to a gentle simmer.
  3. Let the syrup simmer for about 10 minutes to infuse the flavors of lavender into the syrup.
  4. Remove the saucepan from heat and allow the syrup to cool for about 15-20 minutes.
  5. Strain the syrup through a fine-mesh sieve or cheesecloth to remove the lavender buds.
  6. Transfer the syrup into a clean glass bottle or jar and store it in the refrigerator for up to two weeks.

Using Lavender Syrup in Coffee
Once you have your preferred lavender syrup, it’s time to explore the various ways you can use it to enhance your coffee experience. Here are a few suggestions:

  1. Lavender Latte: Start by brewing a shot of espresso or a strong cup of coffee. Steam or froth your preferred milk (dairy or non-dairy) and add a pump or two of lavender syrup to the bottom of your cup. Pour the steamed milk over the syrup, stirring gently to combine. Finally, pour the coffee or espresso over the milk, creating a layered latte. Garnish with a sprinkle of dried lavender buds, if desired.
  2. Lavender Iced Coffee: Brew your favorite coffee using your preferred method and let it cool. Fill a glass with ice cubes, then pour the cooled coffee over the ice. Add a few pumps of lavender syrup and stir well. If desired, you can top it off with some cold milk or cream for added richness.
  3. Lavender Mocha: Prepare a shot of espresso or a strong cup of coffee. In a separate container, mix together your preferred amount of chocolate syrup or cocoa powder with a pump or two of lavender syrup. Stir until well combined. Pour the lavender-chocolate mixture into your coffee, stirring gently to blend the flavors. Top with whipped cream and a drizzle of chocolate syrup for an extra indulgence.
  4. Lavender Cold Brew: Cold brew coffee lovers can also enjoy the delicate taste of lavender. Prepare your cold brew concentrate by steeping coarsely ground coffee in cold water overnight. Strain the coffee concentrate and chill it. In a glass filled with ice, add a few pumps of lavender syrup, then pour the cold brew concentrate over the ice. Stir well and serve.
  5. Lavender Frappuccino: For a refreshing and creamy treat, make a lavender frappuccino. In a blender, combine ice, milk (dairy or non-dairy), a shot of espresso or strong coffee, and a few pumps of lavender syrup. Blend until smooth and creamy. Pour the mixture into a glass and top with whipped cream and a sprinkle of dried lavender buds for an extra touch of elegance.

Remember, the amount of lavender syrup you use will depend on your personal taste preferences. Start with a small amount and adjust according to your desired level of lavender flavor. Additionally, you can experiment with combining lavender syrup with other flavors like vanilla, caramel, or almond to create your own signature coffee creations.

Enhancing your coffee with the soothing and aromatic essence of lavender can transform your daily brew into a luxurious experience. The brands mentioned above, including Monin, Torani, Amoretti, DaVinci Gourmet, and Jordan’s Skinny Syrups, offer exceptional lavender syrups that will elevate your coffee game.

Experiment with these brands, explore their unique flavor profiles, and discover the perfect lavender-infused coffee that suits your taste buds. With these syrups, you’ll be able to savor the delicate balance between the floral notes of lavender and the rich flavors of your favorite coffee beverages. Enjoy the journey of creating your own lavender-infused coffee delights and indulge in the blissful aromas and flavors that lavender brings to your cup.

Leave a Comment